Outback Steakhouse logo

Outback Steakhouse menu prices by country

Menus and prices in 7 markets, 449 items tracked.

What our data shows about Outback Steakhouse

Outback Steakhouse is an American casual-dining chain wearing Australian branding - Founded in Tampa, Florida, with Australian theming that was always a marketing conceit rather than an origin. It operates in Australia too, which makes the situation stranger still.

We hold 454 items across seven markets, with nine products in the price index including the ribeye and New York strip. Those are among the few premium cuts named identically enough across markets to compare, which is unusual for casual dining.

The format is a full kitchen cooking to order, which is why the board runs far longer than any quick-service brand's.

7
Markets tracked
7
Full menus
449
Menu items
9
Products in the price index

Outback Steakhouse by market

Each market has its own board. Prices are shown in local currency and are not comparable across rows - Use the index below for that.

Prices are in each market’s own currency and are not comparable across rows; for that, use the price index.

The same Outback Steakhouse product, priced worldwide

Products sold under one name in four or more of our markets, converted to US dollars at weekly mid-market rates.

All in the index →
ProductMarketsCheapest (USD)Average (USD)Priciest (USD)Gap
New York Strip Outback Steakhouse price by country 6 $23.89 $33.73 $44.95 +88%
Ribeye Outback Steakhouse price by country 6 $27.88 $34.15 $42.49 +52%
Baby Back Ribs Outback Steakhouse price by country 5 $20.44 $30.21 $52.95 +159%
Kookaburra Wings Outback Steakhouse price by country 5 $7.81 $11.88 $18.69 +139%
Chocolate Thunder from Down Under Outback Steakhouse price by country 5 $5.56 $10.41 $12.94 +132%
Alice Springs Chicken Outback Steakhouse price by country 5 $17.35 $21.35 $25.19 +45%
Bloomin' Onion Outback Steakhouse price by country 4 $9.03 $12.01 $14.38 +59%
Aussie Cheese Fries Outback Steakhouse price by country 4 $7.95 $10.36 $11.51 +45%
Classic Mojito Outback Steakhouse price by country 4 $9.18 $10.25 $10.85 +18%

What Outback Steakhouse actually sells

Every item across every Outback Steakhouse menu, mapped onto our dish taxonomy.

Outback Steakhouse: the background

A Bold Idea Born in Tampa

In 1988, four friends - Chris Sullivan, Robert Basham, Tim Gannon, and Trudy Cooper - Opened the first Outback Steakhouse in Tampa, Florida. Inspired by the adventurous spirit of the Australian Outback, they aimed to create a casual dining experience that combined high-quality food with a fun, relaxed atmosphere. Their "No Rules, Just Right" philosophy quickly resonated with diners, leading to rapid expansion across the United States and beyond.

Signature Flavors with a Down Under Twist

Outback Steakhouse is renowned for its hearty, flavorful dishes that bring a taste of the Outback to the table. The menu features a variety of steaks, such as the Outback Special sirloin and Victoria's Filet, each seasoned and seared to perfection. The Bloomin' Onion, a colossal onion hand-carved, breaded, and deep-fried, has become an iconic appetizer, delighting guests with its crispy petals and signature dipping sauce. Other favorites include the Alice Springs Chicken, topped with bacon, honey mustard sauce, sautéed mushrooms, and melted cheeses, and the Queensland Chicken & Shrimp Pasta, a creamy blend of grilled chicken, shrimp, and fettuccine.

Connecting with Communities

Outback Steakhouse is committed to giving back to the communities it serves. Through initiatives like the "TeamMATES" program, the restaurant partners with college athletes to host local give-back nights, raising funds for various charities. Additionally, Outback collaborates with organizations such as the American Cancer Society, supporting campaigns like "Be A Game Changer" to aid in the fight against cancer. These efforts reflect Outback's dedication to making a positive impact beyond its restaurant walls.

From its humble beginnings in Tampa to its presence in over 20 countries, Outback Steakhouse continues to serve up bold flavors and warm hospitality, inviting guests to enjoy a dining experience that's both satisfying and memorable.

Other brands

All brands →

Related guides

All guides →
Brands & Business

How Fast-Food Franchising Actually Works

Almost every restaurant you think of as a chain is owned by someone else entirely. What the franchisee actually buys, and why it explains the price on the board.

3 min read · 706 words
Food Culture

How a Global Chain Learns a Country

Localisation is not adding a novelty item. It is a staged process with a predictable sequence, and the menu data shows exactly how far each market has travelled.

3 min read · 697 words
Menu Guides

How to Read a Fast-Food Menu Board

Menu boards are designed documents, not lists. Where the money items sit, what the ordering of panels is doing, and how to find the price you actually want.

4 min read · 867 words

Discussion

Prices move and menus differ by branch - What people have seen on the ground is part of the record. Be useful, be civil.

No comments yet - Yours starts it.