Coffee World

Brewing Global Connections Since 1997

In 1997, entrepreneur Fred Mouawad opened the first Coffee World café in Bangkok, Thailand. The establishment quickly gained popularity for its inviting atmosphere and diverse menu. Over the years, Coffee World expanded its presence across Asia and beyond, establishing outlets in countries such as India, Bangladesh, Indonesia, and China. The brand's growth reflects its commitment to providing a welcoming space where people from all walks of life can enjoy quality food and beverages.

A Menu Inspired by Global Flavors

Coffee World's menu offers a blend of international and local favorites. Signature beverages include the classic Americano, creamy Cappuccino, and indulgent Caramel Macchiato. For those seeking non-coffee options, the café serves a variety of teas, smoothies, and frappes, such as the Japanese Matcha Latte Frappe and Mango Passion Smoothie. Complementing the drinks are an array of pastries and light meals, catering to diverse tastes and preferences.

Fostering Community Through Hospitality

Beyond serving food and drinks, Coffee World aims to be a place where communities come together. The café's warm and friendly environment encourages guests to relax, connect, and create memories. By offering consistent quality and service, Coffee World has become a trusted gathering spot for friends, families, and colleagues alike.

From its humble beginnings in Bangkok to its international presence today, Coffee World continues to uphold its mission of bringing people together over great coffee and conversation.