About Krispy Kreme in Malaysia

A Sweet Start in Winston-Salem

In 1937, Vernon Rudolph opened the first Krispy Kreme shop in Winston-Salem, North Carolina. Armed with a secret yeast-raised doughnut recipe, he began by selling his confections to local grocery stores. The irresistible aroma of freshly baked doughnuts soon drew passersby, prompting Rudolph to cut a hole in the wall to serve customers directly—a humble beginning that laid the foundation for a beloved brand.

Crafting Joy, One Doughnut at a Time

Krispy Kreme's menu celebrates the art of doughnut-making. The iconic Original Glazed® doughnut remains a fan favorite, known for its light, melt-in-your-mouth texture. Complementing this classic are a variety of flavors, including Chocolate Iced with Sprinkles, Raspberry Filled, and seasonal specialties that capture the essence of each occasion. Paired with a selection of beverages—from rich, freshly brewed coffee to indulgent lattes—every visit offers a moment of delight.

Building Community Through Sweetness

Beyond its delectable offerings, Krispy Kreme is committed to making a positive impact. Since 1955, its fundraising program has empowered schools, churches, and charitable organizations to raise millions for their causes. Initiatives like "Dough-nate for a Doughnut" further exemplify the brand's dedication to community engagement, supporting children's health and well-being. Through these efforts, Krispy Kreme continues to spread joy and support where it's needed most.

From its modest origins to its global presence today, Krispy Kreme remains devoted to delivering moments of happiness, one doughnut at a time.